Follow the Culinary Journey of Cooking with Chef Alyssa’s Spreads for the Very First Time

Last month Chef Alyssa's Kitchen teamed up with us for a CLT tales giveaway, where the winner chosen won two spreads from Chef Alyssa's Kitchen. The first spread was a Smoked Chili and Rosemary Mustard spread, and the second is a Champagne-Tomato Jam spread.Β Both of these delicious spreads represent the style of food Chef Alyssa … Continue reading Follow the Culinary Journey of Cooking with Chef Alyssa’s Spreads for the Very First Time

Morning Tales: The Tale of Midtown’s Original Pancake House

The Original Pancake House was founded in 1953 in Portland Oregon by Les Highet and Erma Hueneke. Drawing upon their many years of experience in the culinary field and their comprehensive working knowledge of authentic national and ethnic pancake recipes, they were able to offer the unique and original menu we see today.Β Unusual items like … Continue reading Morning Tales: The Tale of Midtown’s Original Pancake House

What Happens when you go back to Eating Meat in Charlotte

For about a year I've been a pescatarian. I've based my diet around eating vegan meats, beans, and fish. This past week I added free range chicken into my diet (primarily), and several things changed. 1. Physically Physically I felt full longer.In between meals I typically snack, like all day. I try to choose healthy … Continue reading What Happens when you go back to Eating Meat in Charlotte